Recipe: Corn Chip Dough

Ingredients

1. 150 g corn flour
   
2. 40 g wheat flour
   
3. 250 ml hot water (1 cup)
   
4. A pinch of salt
   
5. Powdered cheese (optional)

Preparation

Combine all products and stir until there aren’t any lumps.If you like you can add food coloring, when baking with food coloring, you may want to bake a slower temperature / longer time in order to avoid browning and discoloration.

After printing, bake at 15 minutes at 125ºC / 260ºF.

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