Recipe: Waffle Dough

Recipe: Waffle Dough


Ingredients
  1. 2 eggs
  2. 330 g wheat flour (2 + ¾ Cups) 
  3. 245 ml milk (1 Cup)
  4. 110 ml vegetable oil (½ cup)
  5. 13 g granulated sugar (1 tablespoon)
  6. 3 g of salt (½ teaspoon) 
  7. 2 g of vanilla extract (½ teaspoon)
Preparation
Mix all the ingredients in a bowl. Stir it thoroughly until you get a homogeneous and smooth dough with no lumps. 

After printing, bake at 130ºC / 270ºF for 10 min. 

    • Related Articles

    • Recipe: our Almond Cookie Dough

      Here is the recipe that we use a lot for our cookies - almond cookie dough. But with Foodini, you can use any cookie dough you like!   Ingredients Full batch ingredients (this recipe also works well using half the ingredient amounts to create a ...
    • Recipe: Mashed Potatoes

      We used mashed potatoes a lot to test prints. Here's one way to make them, but of course do use your own recipe! The key is to get the texture right... you don't want it too liquid, otherwise a 3D print won't hold. Too dry and the print lines may ...
    • Recipe: Pizza Dough

      Ingredients 260 g wheat flour (2 cups + ⅓  Cup) 225 ml water (1 cup) 15 ml olive oil (2 tablespoon) 10 g sugar (½ tablespoon) 3 g fresh yeast (1 tablespoon) A pinch of salt Preparation Put all the solid ingredients (flour, sugar, salt and yeast) into ...
    • Recipe: Chocolate Ganache

      Ingredients 1 part double cream 2 parts unsalted butter 4 parts chocolate: 70% cocoa solids Preparation Heat the butter and chocolate together until it just starts melting. Stir.  Bring the cream a boil. Add it to the mixture. Combine until smooth.
    • Recipe: Honey Cookie Dough

      Ingredients 50g butter, softened to room temperature 150g honey 4g liquid vanilla 140g flour Preparation Mix the butter, honey and vanilla to a smooth blend. Sift the flour into the mixture in 2 or 3 batches. Sifting is important so that you have no ...