Working with Ingredients/Fillings
Auto Calibration of Ingredients
Foodini can help you fine-tune or calibrate your ingredients for best results by doing a test very similar to calibrating a paper printer: that is, the printer creates a test and you pick the best results. (See this video in youku/ 请观看优酷视频) Simple ...
Heating Capsules
Capsules and capsule holders can be heated and may be hot. Use caution when handling. You can heat capsules two ways: 1) Use the Heating Capsules settings as described in Advanced User Settings. Settings here can be saved in each recipe for future ...
Capsule Filling Tips
There are a number of ways to fill a capsule. Everyone seems to find their own preferred methods. You can fill capsules by using a fork, a spoon, a thin spatula, a pastry bag... It is important to not have air bubbles within your ingredient in the ...
Ingredients/Fillings : What are they, and How-To Assign to Shapes
A successful Foodini print is made up of 2 main elements: shapes (creations) and ingredients (fillings). Shapes/creations are the shapes that print. Ingredients/fillings are the ingredients that are loaded into the capsules and printed - into ...