Advanced - Ingredients
Print Speed and Layer Height Ranges (Foodini 2.0)
This page lists the ranges Foodini accepts for layer height and print speed, the values it uses by default for each nozzle, and where to change them. Both are set per ingredient, so different ingredients in the same dish can use different values. At ...
Advanced User Settings Explained
Advanced User Settings are settings adjustments for the ingredient you are printing. Settings here can be saved in each recipe for future use. You'll find advanced settings in the ingredient screen by tapping the arrow ( ) on the bottom right, which ...
Create and Customize Your Own Ingredient
First, please see and fully understand Ingredients/Fillings : What are they, and How-To Assign to Shapes. To create your own ingredient, select the nozzle you would like to use for your ingredient, and then choose an ingredient that is similar in ...
Printing Chocolate
Chocolate is one of the most difficult ingredients to print and requires practice and patience. Water is the worst enemy when printing chocolate! It is very important to make sure all the capsule components are dry, including the area between the ...